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Original Article

Sugar and Protein Contents in Cerebrospinal Fluid of Encephalitis japonica. Tuberculous, Meningitis and Suppurative Meningitis

Choi-Won Bang

Clin Exp Pediatr. 1965;8(5):15-18. Published online November 30, 1965

The determination of sugar and protein contents has been made for the cerebrospinal fluid in such pathological conditions as tuberculous meningitis(29 cases), encephalitis japonica (35 cases) and suppurative meningitis (7 cases), In encephalitis japonica, the sugar and protein contents were almost similar to the normal values. In tuberculous meningitis and suppurative meningitis, the contents of sugar was markedly increased, while the protein contents...

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