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|The effect of high fat dietary modification and nutritional status on the outcome of critically ill ventilated children: single-center study|
|Nehal Mohamed El Koofy, Hanaa Ibrahim Rady, Shrouk Moataz Abdallah, Hafez Mahmoud Bazaraa, Walaa Ahmed Rabie, Ahmed Ali El-Ayadi|
Clin Exp Pediatr. 2019;62(9):344-352. Published online April 2, 2019
The effect of high fat dietary modification and nutritional status on the outcome of critically ill ventilated children: single-center study
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Nutritional status of mechanically ventilated critically ill patients: comparison of different types of nutritional support
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MON-LB266: Assessing Nutritional Risk in Critically Ill Mechanically Ventilated Patients-Subjective Global Assessment (SGA),Nutrition Risk In Critically Ill (Nutric) Score or a Combination?