CrossRef Text and Data Mining
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The effect of high fat dietary modification and nutritional status on the outcome of critically ill ventilated children: single-center study
Nehal Mohamed El Koofy, Hanaa Ibrahim Rady, Shrouk Moataz Abdallah, Hafez Mahmoud Bazaraa, Walaa Ahmed Rabie, Ahmed Ali El-Ayadi
Clin Exp Pediatr. 2019;62(9):344-352.   Published online April 2, 2019
DOI: https://doi.org/10.3345/kjp.2018.06835

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The effect of high fat dietary modification and nutritional status on the outcome of critically ill ventilated children: single-center study
Korean Journal of Pediatrics. 2019;62(9):344-352   Crossref logo
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Nutritional Support in the Critically Ill Obese Ventilated Patient
Mechanical Ventilation in the Critically Ill Obese Patient. 2017;281-286   Crossref logo
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Nutritional status of mechanically ventilated critically ill patients: comparison of different types of nutritional support
Clinical Nutrition. 2000;19(2):101-107   Crossref logo
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PP024-SUN THE EFFECT OF NUTRITIONAL STATUS ON OUTCOME IN CRITICALLY ILL PATIENTS – DOES BODY MASS INDEX INDICATE ANYTHING?
Clinical Nutrition Supplements. 2012;7(1):34-35   Crossref logo
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Mortality and physical status at hospital discharge in Japanese elderly critically ill patients: a single-center retrospective study
JA Clinical Reports. 2018;4(1):   Crossref logo
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Fluid overload and outcomes in critically ill children: A single center prospective cohort study
Journal of Critical Care. 2017;39:209-213   Crossref logo
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Dietary and Nutritional Aspects of Zinc in Critically Ill Adult Patients
Diet and Nutrition in Critical Care. 2014;1-14   Crossref logo
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Dietary and Nutritional Aspects of Zinc in Critically Ill Adult Patients
Diet and Nutrition in Critical Care. 2015;917-928   Crossref logo
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Status Epilepticus in Critically Ill Children
Status Epilepticus. 2017;353-369   Crossref logo
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The oral health of critically ill children: an observational cohort study
Journal of Clinical Nursing. 2011;20(21-22):3070-3080   Crossref logo
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